Home ButtonAbout UsGalleriesVisitsContact UsSchoolsLinks Button

Bread

 

Emmer Wheat wheat quern stones baked bread Bread  

< Back to Cooking Galleries

< Back to Lifestyle Gallery

< Back to Main Galleries

 

 

Bread is made from emmer and spelt wheat. The grain is milled or ground between two stones, either a "saddle" or "rotary" quern is used.

The ground flour is sieved or bolted through cloth and the sieved flour is made up into dough.

 

 

 

 

 

 

 

 

 

 

Home - About Us - Galleries - Visits - Contact Us - Schools - Links

Privacy Policy - Site Map - © 2010 eceniwells.co.uk

Gallery

Green Man